Summer Melon Salad
RECIPE SUMMARY:
Prep Time: 15 min
Servings: 6
HEALTH BENEFITS:
Hydration: The melons (honey dew, cantaloupe, and watermelon) have high water content, keeping you hydrated.
Nutrient Density: This combination of fruits, greens, and other ingredients offers a wide range of vitamins and minerals, contributing to overall health.
Antioxidant Power: Many ingredients, including fruits, spinach, mint, and honey, are rich in antioxidants that protect the body from oxidative stress and inflammation.
Digestive Health: The fiber from fruits and greens supports healthy digestion, while mint and honey provide additional digestive benefits.
Heart Health: Ingredients like watermelon (lycopene) and limes (vitamin C) support heart health.
Immune Support: High levels of vitamin C from fruits and greens enhance immune function.
Bone Health: The cheese bites and greens provide calcium and vitamin K, essential for bone health.
Considerations for Healthier Alternatives:Burrata or Mozzarella Balls: Opt for low-fat or reduced-sodium cheese if you're watching your fat or sodium intake.
Honey and Maple Syrup: Use in moderation to keep sugar intake balanced, even though they are natural sweeteners.
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INGREDIENTS:
For your convenience, all recipe ingredients are linked to where you can purchase them. Simply click on any ingredient to get started.
Honey Dew (1)
Cantaloupe (1)
Watermelon (1)
Limes (2-3)
Arugula (1/2 Cup)
Fresh Spinach (1/2 Cup)
STEPS:
Prepare Base:
Spread out your leafy greens on a large plate.
Add Melon Balls:
Using a cookie scoop, scoop out as many circular melon balls as you can from each melon.
Place the melon balls on top of your leafy greens.
Add Burrata:
Add the desired amount of burrata or mozzarella balls on top of the salad.
Garnish:
Chop fresh mint and sprinkle it over the salad.
Season and Sweeten:
Top with the desired amount of Tajin seasoning, drizzle with honey, and squeeze lime juice over the salad.
Serve:
Enjoy your fresh and vibrant Melon and Burrata Salad!