6 Ingredient Everything Bagel
RECIPE SUMMARY:
Prep Time: 15 min
Cook Time: 30 min
Servings: 6
HEALTH BENEFITS:
Overall Nutrient Density: The combination of these ingredients provides a mix of carbohydrates, proteins, healthy fats, vitamins, and minerals.
Digestive Health: Greek yogurt and chia seeds contribute probiotics and fiber, respectively, supporting gut health and regularity.
Heart Health: Chia seeds and sesame seeds provide omega-3 fatty acids and healthy fats that promote cardiovascular health.
Bone Health: Greek yogurt and sesame seeds are good sources of calcium, essential for bone strength.
Energy: Carbohydrates from flour and proteins from Greek yogurt and chia seeds provide sustained energy.
Antioxidants: Chia seeds and sesame seeds contain antioxidants that help protect cells from oxidative stress.
Considerations:Portion Control: Balance portion sizes to align with dietary goals, as ingredients like flour and seeds can be calorie-dense.
Variety: Incorporating a variety of nutrient-dense ingredients supports overall health and well-being.
Allergies and Sensitivities: Adapt recipes based on individual dietary needs, especially regarding gluten intolerance or allergies to specific seeds.
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INGREDIENTS:
For your convenience, all recipe ingredients are linked to where you can purchase them. Simply click on any ingredient to get started.
All-Purpose Flour (1 Cup)
Baking Powder (2 Teaspoons)
Greek Yogurt (1 Cup)
STEPS:
Mix Dry Ingredients:
In a mixing bowl, whisk together the flour, baking powder, and salt until well combined.
Add Greek Yogurt:
Add the plain Greek yogurt to the dry ingredients and mix until a shaggy dough forms.
Knead Dough:
Turn the dough out onto a floured surface and knead it into a smooth ball. Divide the dough into four equal pieces.
Shape Bagels:
Roll each piece of dough into a log about 3/4 inches thick. Shape each log into a bagel by forming a circle and pinching the ends together.
Top Bagels:
Brush the tops of the bagels with milk or an egg wash. Sprinkle chia seeds and toasted sesame seeds generously on top.
Bake:
Place the bagels on a baking sheet and bake in a preheated oven at 375°F (190°C) for 25-30 minutes, or until the inside is thoroughly cooked and the outside is golden brown.
Cool and Serve:
Let the bagels set for 10 minutes after baking. Slice and top with your favorite bagel toppings. Enjoy!